Introduction:
The strip cutter and dicer is a commonly used tool for the meat processing of pork, beef and poultry. The cutting machine performs meat stripping and dicing with a high quality circular blade.
Application:
Features
- High cutting precision with a minimum width of 5mm.
- High efficiency guaranteed with multiple blade cutting. Also capable of different thickness cutting combined in a single cutting operation.
- Meat cutting width is adjusted by changing the blade carrier or blade sleeve.
- Floating unloading system to prevent meat from sticking to the blade.
- Conveying speed can reach to 18m/min, facilitating a high production output.
- Detachable blade carrier, input belt and output belt that is easy to clean.
- Mist spraying function is designed to create smooth cuts.
- Long life modular belt.
- Siemens electric parts with a CE approved safety service.
- Stainless steel and engineering plastic construction that is easy to clean and meets HACCP standards.
- Easy operation and little maintenance required.
Machine details
Parameters:
| Model | QTY300 | QTY500 |
| Belt width | 300mm | 500mm |
| Belt speed | 3-18m/min adjustable | 3-18m/min adjustable |
| Cutting thickness | 5-45mm(70mm customized) | 5-45mm(70mm customized) |
| Cutting capacity | 300-500kg/h | 500-1000kg/h |
| Max. Raw material width | 300mm | 400mm |
| Height(Input/output) | 1050+-50mm | 1050+-50mm |
| Power | 1.5kw | 1.9kw |
| Size | 1500*640*1000mm | 2100*850*1200mm |
